Our Cranberries are great for baking, on yoghurt or as a tangy snack.
Fact: Native Americans used cranberries for food, medicine and as a dye.
Ingredients: Sugar, cranberries, vegetable oil.
Nutritional Information per 100g
of which Sugars: 60.4g
of which Saturated Fat: 0.0g
Please note that from time to time we alter our recipes slightly and so the nutritional information may vary.